Fat bombs Keto recipe
Easy Keto Fat Bombs Recipe
This 5-ingredient keto fat bombs recipe is ridiculously easy to make and shockingly delicious! Goodness, gracious they are good and certainly made for perfection.
Fat bombs Keto recipe
Easy Keto Fat Bombs Recipe
This 5-ingredient keto fat bombs recipe is ridiculously easy to make and shockingly delicious! Goodness, gracious they are good and certainly made for perfection.
Servings Prep Time
16people 5minutes
Cook Time
25minutes
Servings Prep Time
16people 5minutes
Cook Time
25minutes
Instructions
  1. Line a 6-8 inch shallow baking dish with parchment paper. Let extra overhang to make removal easier.
  2. In a mixing bowl, add the melted coconut oil. Stir in the cocoa powder and add in the almond butter. Mix until smooth.
  3. Add the coconut flour and liquid stevia and mix some more to let it blend. Taste and adjust the sweetness.
  4. Pour the mixture into the baking dish and smooth out the top. Freeze for 20-25 minutes or until the fudge is set.
  5. Once set, lift up the fat fudge using the overhanging parchment paper and cut into 16 cubes.
  6. You can store in the refrigerator for up to 5 days or in the freezer for up to 3 weeks.
Recipe Notes

Per Serving : 100 calories, 10 g fat, 2g protein, 3g total carbs, 1g net carbs