Keto Chocolate Cake Recipe
This Keto chocolate cake recipe is rich, dense, and decadent. It's sure to satisfy your sweet chocolate cravings.
heavy whipping cream
In a mixing bowl, pour the heavy cream and whip it up using a hand mixer. Chill in the refrigerator.
In a separate bowl, beat the cacao powder, whipped cream, and butter until fully combined.
Remove the whipped cream from the refrigerator and add to the chocolate mixture. Do this little by little, folding in the whipped cream each time using a rubber scraper.
Pour the mousse into two bowls and cover. Refrigerate for an hour until it forms before serving.
: 460 calories, 50g fat, 4g protein, 10g total carbs, 4g net carbs
cake, chocolate, desserts